
專為廚師打造,但易於使用,
可適用於各種菜系及料理
EXOTICA UMAMI (EX M) Gold Label 金牌的發展是基於通過品嚐和配方改進進行的多輪改善,並根據廚師小組的意見進行整理,直至最終配方得到完善。最終的結果是一種多功能調味料和烹飪工具,提升了多種形式和類型的菜餚的體驗感,特別是肉類和海鮮(尤其是紅肉類别)。
從簡單的用法到各種形式的精心烹飪加工,測試有顯著提升菜品效果的,並已成功地融入各種常見菜餚中。但自己嘗試一下,看看在食譜中添加或替換這種神奇的產品對菜餚有何不同。
在引導最終食譜配方,EXOTICA UMAMI 的獨特之處在於注重食物品嚐及體驗感受為優先考慮點,然後再是味道,這與市場上多數其他烹飪產品可能相反。關於味道,食譜的最終目標是西方和東方影響的平衡混合,以達到融合或和諧平衡的味道,類似FUSION的概念。在這較平衡味道中,廚師可根據他所要爭取的菜係料理或味道追求,進一步加入材料或烹飪手法達到預期的口味。當然在大多數情況下,只是欣賞 EXOTICA UMAMI 中的美食般所帶來的獨特誘人口味口感,就完全足夠了。沒有什麼比拿起一瓶來親自測試和嘗試更好的了。
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2024
Ranked: the world's best burgers
29. Exotica Wagyu Burger, Exotica Gelatea, Hong Kong

Often touted as serving the best burger in Hong Kong, Exotica Gelatea started out as an Italian restaurant and gelateria. But when locals were thrilled at the taste of its burgers, it reinvented itself as a burger joint. The secret to the spot's success is using a 2,000-year-old recipe as inspiration for a unique garum sauce (an ancient condiment made from fermented fish) that infuses its premium beef patties with unbeatable umami flavour. The Exotica Wagyu Burger is the one to start with and comes adorned with all the classic cheeseburger toppings.
Article Reproduced from “ Ranked: the world’s best burgers” [2024]














